Quality hand-made jams, marmalades, pickles, relishes & chutneys made with organic and chemical free, local home grown ingredients.
Contact: Robyn Ryder
Phone: 02 4476 7556
Mobile: 0407 641 584
Email: [email protected]
Gardeners’ Harvest was borne from the excessive produce harvested from the garden, and, Robyn’s 20years expertise in horticulture married with her passion for cooking and preserving her own produce.
Successfully established in the local area, she was encouraged to enter her products in the 2008 Sydney Royal Easter Show. Her ‘Decorative Pantry Box’ contained an assortment of six goodies including the famous Beetroot and Orange Relish, as well as the Roast Capsicum and Chilli Jam. She was awarded 1st prize as well as the prestigious Standard of Excellence Award.
In 2009, she received a Third Prize in the Easter Show. This was then followed up by another 1st Prize ribbon in the 2010 Sydney Royal Easter Show. In 2011 she was awarded a 3rd prize, followed up by a Highly Commended Award in 2013.
Gardeners’ Harvest was created to utilise the abundance of fruit and vegetables from local home gardens. Freshly picked, chemical free fruit and vegetables, combined with the use of certified organic raw ingredients, such as raw sugar, spices and herbs preserve perfectly the flavours of the South Coast.
A selected range of products can be found through the following stockists:
Batemans Bay: The Batemans Bay Visitor Centre
Bodalla: The Bodalla Bakery
Narooma: The Visitor Centre; Grandpas Garden; the Sugar Pie Patisserie;
Central Tilba: ABC Cheese Factory
Bermagui: The Cream Patisserie
Cobargo: Sweet Home Cobargo
Proudly supported by the menus of the Whale Motor Inn, House of Kerryjohn Hampers & the South Coast Hunting Club.